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Bouquet: Powerful mineral and fragrant citrus notes in the young wine. Crisp citrus flavours reminiscent of lemon sherbet and lime juice. Palate shows tight structure balanced with good weight and mouth feel, finishing dry with biscuit and mineral notes. Should develop notes of toast and honey with age.
Harvest Date: 23-26 April 2002
Brix at harvest: 21.2 brix average Winemaker: Andrew Hedley, Simon Miles, Cellar Team
Residual Sugar: 4.5 grams/litre
pH: 3.0
Titratable Acids: 7.3 grams/litre
Alcohol: 12.0% v/v
Vineyard: Framingham
Soils: Shallow and stony soils with overlying sandy loam, well drained.
Release Date: October 2003
Cellaring: 5 years
Colour: Pale gold / green hints
